RESTAURANT & CAFE

Seated capacity 50; standing receptions up to 120. Catering also available.

Loved for more than 50 years since its founding. Please enjoy our signature dan dan noodles and xiaolongbao.

Enjoy Indian, Nepalese, Thai, Vietnamese, and other Asian dishes prepared by authentic chefs using carefully selected spices. We also stock wines and beers that pair well with Asian cuisine, changing with the seasons...

A mellow curry slowly simmered with carefully selected curry powder. Fried flounder and pork sauté are also popular.

A delicious cup of coffee and freshly made food for a moment of rest. Drop in casually from morning through lunch and café time.

A restaurant whose concept is “a drink with mom’s homemade cooking”—a place that always makes you feel at ease. Lunch centers on home-style set meals where you can choose your sides. The evening menu features gyusuji...

A self-service udon specialty shop. Customize your bowl with about 10 kinds of tempura, onsen tamago, and other toppings.

Centered on creative Indian cuisine with a kick of spice; Indian food by day, and a dining spot with affordable drinks and Japanese, Western, and ethnic dishes by night.

A chic Japanese-style interior. Private bookings OK for 15–30 guests at table seats.

Please enjoy creative dishes that add a Japanese touch to Italian home cooking, along with pasta and pizza.

Our soba is smooth nihachi soba, slowly stone-milled from buckwheat groats grown in Horokanai, Hokkaido. Meals include dipping-sauce seiro and mini-donburi sets; at dinner, seasonal soba accompaniments, sake, and a finishing...

Pole-and-line skipjack tuna from the Tosa-oki fishing boat “Myojinmaru” is straw-grilled on site and served as fragrant tataki while still fresh.

NEW TOKYO beer restaurant. Enjoy several kinds of draft beer, wines from around the world, and a varied menu centered on meat dishes.

A yakitori specialty shop centered on motsuyaki (grilled offal).

A reasonably priced neighborhood diner. One-coin bento at lunch; also usable as an izakaya at night.

Curry and curry udon by day; a pub restaurant by night.

An authentic Korean restaurant. Table seats and private rooms; private bookings for up to 80 guests.

A malatang specialty shop. A healthy, spicy bowl you’ll want every day, in Takebashi.

Specialty coffee store

A long-established coffee shop. Enjoy a relaxed time in our calm interior.

A lively Japanese izakaya. We insist on handmade, in-house cooking, yet prices stay casual.

Please enjoy Maruya’s low-cost, high-quality tonkatsu, made with carefully selected ingredients and a focus on freshness.

Yakiniku Palace B