suzuno omusubi
Bento
An onigiri shop run directly by a rice-farming family in Yamagata Prefecture.
Our rice is “Oyaji no Kome”, grown on our own farm—carefully pesticide-free or reduced-pesticide. Safe and traceable to the producer. Please fully enjoy this 【rice that stays delicious even when cold】!!!
We are just as particular about our onigiri ingredients as we are about the rice.
1. Nori: premium Ariake Sea nori sourced from Tsutakane Shoten, a long-established nori shop in Yokohama
(If out of stock, the region of origin may change)
1. Onigiri fillings are all carefully chosen specialties!!!
e.g.) Original Hakata mentaiko from Ajino Fukuya
Silver salmon is ordered as a half side from Toyosu Market, then carefully grilled and flaked in-store
- Floor
- 1F
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